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Cast Iron Pan for 7 Corn Sticks and More Oven Baking
All The Key Details
Perfect Cornbread: Achieve Crispy Cornbread in Every Bake with the Lot45 Corn Shaped Pan
Bake perfectly golden-brown, crisp-edge cornbread or corn fritters easily with the Lot45 Corn Shaped Cornbread Pan. This pan includes 7 impressions to create 7 traditional corn ear-shaped sticks.
Use Easily: - Heat the pan, grease it, pour the batter, and bake. - The cast iron muffin pan has angled feet, ensuring a secure base on the countertop or in toaster or convection ovens (not suitable for stovetop).
Trusted Quality: - Seasoned cast iron prevents dents, bends, or warps, ensuring heat retention and even heat distribution. - 2 handles keep your fingers clean and make handling easy.
Simplify Cooking: - This pan is pre-seasoned to cook evenly and won’t stick. - Preheat the cast iron pan in the oven, then coat it with vegetable oil before pouring the batter.
Clean Quickly: - Pre-seasoned means you can start cooking right after unboxing; just wipe down the pan. - After cooking, a quick wipe with a cloth is all you need.
